top of page

CALL FOR RECIPES

We are thrilled to invite you to contribute to a captivating Tunisian foods recipe collection, designed to celebrate the rich tapestry of our Shakshuka community in the DC area and beyond. Your culinary creations have the potential to grace countless bookshelves and become part of beloved gifts amongst friends and families.

 

Please share with us the regional heritage of your recipe, and the particular times of year or special occasions it best complements.

Including Information on where to procure ingredients locally within the US would be highly beneficial.

 

Our cookbook seeks to serve not just the taste buds, but the heart as well. We'd be honored to feature your photos and tales of culture, family, and traditions that breathe life into these dishes.

 

Submissions will undergo a thorough review and testing phase, ensuring that the final compilation serves as a trusted and practical culinary resource.

 

To share your deliciousness, we created a easy form for you to fill out. 

Let's embark on this gastronomic journey together!

 

RECIPE SUBMISSION FORM

Please note: If your recipe has multiple parts, please create separate forms for each part. ex: Cake with filling and icing would be 3 entrys 1. Cake 2. Cake Filling 3. Cake Icing.

Food Category:

Food Category

Please choose the best category or categories your dish belongs in.

Region:

Region

If your dish is more specific than one of the above options, please share that in the "Other" field.

Season:

Season

What season is your dish typically served?

Ingredients:

How many people does your dish serve?

Please write your ingredients below. The amount field should be a decimal or whole number or combination. For 1/8 use .125. For 1/4 use .25. For 1/2 use .50. For 3/4 use .75. For 1/3 use .33. For 2/3 use .67. The Measurement dropdown includes both metric and imperial (American standard) units.

Measurement
Measurement
Measurement
Measurement
Measurement
Measurement
Measurement
Measurement
Measurement
Measurement
Measurement
Measurement
Measurement
bottom of page